





Soul Catcher
- description
- instruction
- ingredients
- key points
- aroma and palette
The soul catcher never fails to please with its strong, flowery aroma and energizing aftertaste. It is appropriate for any time of the day or occasion and serves as a supplement for the body and mind. This intriguing blend combines the anti-inflammatory and antioxidant qualities of cinnamon with the well-known anxiety-relieving effects of lavender.
Brewing Tea Bag : Take 150 ml of boiling water. Use 1 tbg and brew at 95°C for 2 - 3 minutes. Enjoy your tea.
Brewing Loose Leaf : Take 3g of tea leaves in 150 ml of boiling water. Brew at 95°C for 2 - 3 minutes. Enjoy your tea.
Cinnamon
Cinnamon bark has a warm, sweet, & slightly spicy flavor. It regulates blood sugar, has anti-inflammatory properties, & is rich in antioxidants.
Source: Sri Lanka, Vietnam
Lavender
Lavender flowers are known for their calming aroma & slightly sweet, floral flavor. It promotes relaxation & sleep, may reduce anxiety, can soothe headaches, & has antiseptic properties.
Source: Kashmir
Mint
Mint offers a refreshing & cooling flavor. It helps in digestion, can relieve headaches, soothes upset stomachs, & has a calming effect.
Source: Uttar Pradesh
Green Tea
Green tea is made from unoxidized tea leaves, resulting in a lighter flavor & higher antioxidant content. It helps in weight loss, & may reduce the risk of heart disease.
Source: Darjeeling, Assam, Arunachal Pradesh & Meghalaya
green tea blend
low caffeine
15 hand-sewn cotton tea bags
Net weight: 15 X 2.5g = 37.5g
Aroma : floral, woodsy and minty
Palette : slightly sweet and minty
Soul Catcher
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