Green Tea
Green Tea
Green Tea

Green Tea

Grassy, Light, Fresh

High-caffeine

Delicate but not timid, it lingers gently on the palate, inviting slow sips that feel both crisp and smooth at the same time

Made from whole green tea leaves grown in the high-altitude gardens of Arunachal Pradesh, this tea is light in body yet full of character. Characterised by fresh, grassy notes that unfold into a smooth, clean finish, this tea is the most exceptional quality of the lot.

1

Ingredients

Single-origin whole-leaf green tea

Pack Contents

15 hand-sewn cotton tea bags or 30g loose-leaf tea

How to Store

Store in a cool, dry place away from strongly scented items. Seasonal variations in harvest and ingredients may result in subtle differences in flavour and aroma.

How to Brew

View full guide

Place a tea bag in a cup and pour over with hot water. Steep for 2–3 minutes, then remove the tea bag and enjoy.
Add one teaspoon of loose-leaf to an infuser. Pour over with hot water and steep for 2–3 minutes. Strain and enjoy.

GREEN TEA COMES FROM

Donyi Polo Tea Estate

Established in the 1980s, the estate takes its name from the region’s indigenous Sun-Moon faith and is known for its technologically advanced processes. The landscape marries the briskness of Assam with the floral delicacy of Darjeeling, giving the teas a character that captures the diverse spirit of the Eastern Himalayas.

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